Dried fruits are great to snack on, but you can add them to savory dishes for more flavor. Here's how to add a little dried ...

Alchemists have tried for centuries to transform base metals into gold -- unsuccessfully, at least as far as we know. But it’s a lovely concept: Take the common and uninspiring -- lead, copper, prunes ...

I dream of early summer French breakfasts, when fruit-laden clafouti is often the star of the meal. The fruit — most often pitted fresh cherries or halved apricots — is baked adrift in a thick, ...