Indulge in the vibrant flavors of Cuban cuisine with our Crispy Cuban Shredded Beef recipe. Tender shredded beef chuck pot roast, bell peppers, and onions come together in a tantalizing fusion of ...

Mojo is a vibe, and we're so here for it. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production.

Frijoles, or beans, are a staple in Hispanic cuisine. Most meals feature beans in some form and Hispanic cooking truly celebrates the versatility and of course, deliciousness, of the tiny legumes. Few ...

Every time I go home, my grandmother greets me with my favorite dish: arroz con gris, or what I simply know as congrí. RELATED: A recipe for Cuba’s national dish, ropa vieja, or rags, from the new ...

Two iconic flavors collide! This epic mashup combines the richness of a classic Cuban sandwich with the bold heat of a Buffalo stinger. Watch how these textures and flavors fuse into one insanely ...

The Cuban sandwich is an American invention, a pressed sandwich of roast pork, ham and Swiss cheese with salami if you’re a fan of the Tampa version and no salami if you’re a Miami purist. Fortunately ...

The #GDK kitchen will be a popular place this afternoon after Sam Montero joined the show to share one of her favorite Cuban recipes, Ropa Vieja. If Sam looks familiar it’s because she is part of the ...

Samantha Montero and her abuela, Miriam Palomino, are bringing the flavor in the kitchen, and just like their Cuban cooking, their personalities are anything but bland. Montero grew up eating her ...

Grandmothers hold a special place in so many families — and specifically in Hispanic homes, the abuela is often the glue that holds households together, allowing for her family members to chase the ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Hearty and sturdy, this melty griddled sandwich sticks to tradition with its mojo-marinated ...