Other than the long cooking time, the prep for baked ham is relatively straightforward. Plan on about 1/2 pound meat per person. While this bone-in shank portion, which weighs between 8 and 10 pounds, ...

Peanut butter cookies – with that iconic crosshatch pattern pressed into their tops – are a holiday classic for many Americans. But as good as they are, we decided to play with the tradition a bit. We ...

Slash across the grain of the chicken breast so marinades soak in deeper. Cross-hatch cuts (diamond pattern) create little ...

Here is a simplified approach to stuffing that requires zero pots and pans. All the seasonings of everyone's favorite Thanksgiving side dish are packed into a buttery mixture and slathered onto each ...

(Sunset, $24.95) that crosshatch grill marks are easy to accomplish at home. Think of your grill grates as the face of a clock. Set the steak on the hot grates at an angle that would line up with the ...

His Restaurants: Ernesto’s in New York City. What He’s Known For: Cooking Spanish classics without compromise. Paying homage to regional traditions. Raising New York’s tapas game. LOOKS ARE AS ...