From sushi to soup dumplings, Asian food is more popular than ever in the U.S., and these restaurant chains are set to expand ...

China’s fast-food and beverage brands have an opportunity to expand in the United States and escape cutthroat competition at ...

Saucy egg and tomato stir-fry, a Chinese comfort food classic, feels most ideal over a bed of steamed white rice. Threads of ...

Grilled fish on a generous bed of numbing chillis and peppercorns from China's south-western metropolis, Chongqing; cumin-laced lamb skewers from Xinjiang in the far north; and fiery rice noodles ...

FEW SCANDALS in China provoke as much outrage as those relating to food. This is perhaps only natural in a country that takes immense and justified pride in its wondrous culinary heritage. Concerns ...