If cooking Filipino food sounds intimidating, we’ll show you how easy it is to make it delicious! This recipe was shared by Chef Veronica Meneses from Tampa restaurant Manila Eats. Click here for a ...

Chef Alvin Cailan makes a Filipino favorite stir-fried noodle dish in a flash. Amp up your cooking game with these easy eats and recipes you can whip up in 30 minutes or less! Ginger Zee takes to ...

In the excitement and hubbub of reuniting with my best friends from home after a year apart, I brazenly offered to cook them pancit bihon — a traditional Filipino noodle dish consisting of vermicelli ...

Place the noodle in a large bowl, and cover with warm water. When soft and drained , set aside. Heat oil in a large pan over medium heat. Saute onion and garlic until soft. Stir in ground pork, ...

Recipes tell the stories of communities and the people who shape them. Each recipe is more than a list of ingredients and steps; it is a written legacy of the individual who created the dish, their ...

Wake up your senses with bold, savory, sweet, pungent, and assertively sour flavors that are anything but boring.

Place the noodle in a large bowl, and cover with warm water. When soft and drained , set aside. Heat oil in a large pan over medium heat. Saute onion and garlic until soft. Stir in ground pork, ...

1-Make Pancit Sauce: Mix Chicken stock, Soy Sauce, Oyster Sauce and Sugar in large a mixing bowl and whisk together. 2-In a large Wok or Deep Frying Pan heat Peanut Oil on medium. Add garlic, onion, ...

Soak the noodles in lukewarm water while sautéing the meats and vegetables. Pour oil in pre- heated wok or pot. Sautee garlic till lightly brown then add onions. Cook till onions are slightly ...

This pancit recipe is inspired by a classic Filipino dish. It’s packed full of vegetables and savory pork, and it comes together in only 30 minutes from start to finish. We start the process with ...