Brownies fall into my personal database of “perfect foods.” It doesn’t matter if they’re frosting-topped and cosmic-sprinkled, made from a Ghirardelli box mix procured from a college dorm’s ...

Mildred Ricke is best known for her perfect attendance at her ball games and recitals, affinity for pink nail polish—and famous cookies.

To make your own whipped cream: Beat together 1 cup heavy cream, 1 tsp. vanilla extract, 4-6 tbsp. powdered sugar. Add cream ...

This recipe was adapted from my grandmother’s Sweet Potato Pudding recipe featured in Mama Dip’s Kitchen, published by University of North Carolina Press. 1 6 ounce bag of Tonya’s Pecan Crisp Cookies, ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

In this episode of In the Kitchen with Matt I will show you how to make Worms in Dirt. Hehehe this dessert snack might sound ...

The famed New York City bakery is releasing a new cookbook of confections. Banana pudding is an all-American classic and one bakery in New York City has made the sweet and creamy confection its claim ...

This recipe demonstrates how to make a rich and creamy no-bake banana pudding using simple, accessible ingredients. The video walks through each step, highlighting how quickly the dessert comes ...

This simple lemon pudding is extra luscious thanks to a generous dose of sour cream. Instructions: In a small, heavy saucepan, mix sugar and cornstarch. Whisk in milk. Cook and stir over medium heat ...

Your favorite dessert may have a not-so-secret ingredient. The pistachio Bundt cake at Claud in the East Village of Manhattan relies on a nostalgic ingredient for its familiar flavor and airy texture: ...

Check out the full recipe from The Palatable Life. Although the weather has yet to fully transition to autumn, October is here, which means it's time for all things pumpkin-- from decorations to ...