09:50, Thu, Sep 4, 2025 Updated: 09:57, Thu, Sep 4, 2025 Coffee and walnut cake is a teatime classic that’s full of flavour and yet so surprisingly easy to make. This version only uses the necessary ...

Spread the batter evenly into a greased and parchment-lined 8×8 baking pan. Top with the crumble, starting at the edges and ...

Coffee-flavoured cake, topped with a brown sugar icing and then covered with fresh walnuts, is a wonderful pick-me-up at the end of a long day of culture ...

If you dream of eating cake for breakfast, now's your chance! Start your day with a slice of moist, tender pumpkin coffee cake topped with crunchy walnut streusel. Smooth pumpkin puree and tangy sour ...

It’s not every day we come across a cake that’s delicious and sophisticated but also easy to make. At Avenue in Manhattan Beach, chef Christian Shaffer turns out a luscious golden walnut cake. Toasted ...

From the classic cinnamon-streusel to versions topped with rhubarb, scented with orange, and even made with corn flour, these recipes deliver both comfort and flair. Molly McArdle is Food & Wine's ...

Both the batter and a walnut-brown sugar swirl are mixed with cinnamon in this brunch cake, which stands very high and slices beautifully to reveal pockets of the nutty filling. It’s made with ...