Bread is my favorite carb (well, maybe right after pasta). Whether I pick up a freshly baked artisan loaf from my local bakery or grab a package from the grocery store, I want to savor every slice.

To save bread so it stays fresh longer, you can store it in plastic wrap, a reusable zip-top plastic bag, or a bread box. Avoid storing bread in damp, airy locations, which can speed up molding. If ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. Whether it’s chewy sourdough or crusty baguette, there’s nothing like ...

Is it OK to keep it on your kitchen counter or in the pantry, or should you pop it into the fridge? Growing up, my family kept our sandwich bread on the bottom shelf of the fridge—something I continue ...

Home bakers say their bread lasts up to two weeks. There’s nothing like walking into the kitchen and smelling a fresh loaf of bread baking in the oven. Whether you’re always looking for new sourdough ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

Many people keep their bread in a bread bin, ready to make sandwiches, toast, or soldiers. However, some experts say this is not the best way to make your bread last longer. With money not going as ...

Bread, like most baked goods, has a short shelf life and can start to go off just days after it's been sliced or the bag opened. While many know that the best place to store bread is in a cool, dark ...

10:43, Wed, Sep 13, 2023 Updated: 10:47, Wed, Sep 13, 2023 Knowing exactly where to store bread depends on the type of dough and ingredients, but a bread bin tends to be a universally accepted spot.