A globalized food system has its obvious benefits staring at us from the grocery store shelves: fresh red strawberries no matter the season and flash-frozen seafood available thousands of miles from ...
Industrialized agriculture can be attributed to about 25-30% of total greenhouse gas (GHG) emissions per year. As one of the largest sources of emissions, industrial agriculture is the focus of many ...
The global agricultural system is not only obsolete and failing to feed the world’s population, but centuries of intensive farming have caused extensive damage to fragile ecosystems. Regenerative ...
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