EAST LANSING, Mich. - A recently released cookbook offers recipes from chefs in the Great Lakes region on how to prepare whitefish caught in the lakes. The book also covers some whitefish history and ...

A new book celebrates the shop’s 100th anniversary with a taste of history and the recipes that made it famous.

As promised from last week, I have several fresh whitefish recipes for you to try and add to your recipe collections. I pulled all of these recipes from the cookbooks I purchased while on our vacation ...

The first time we ever cooked white fish in foil packets was after friends had caught fresh fish in Lake Michigan. They fired up the grill, loaded up the foil packet with fillets plus lots of veggies ...

During winter, a warm bowl of soup is inherently comforting. You’ve got the classics down: chicken noodle, beef and barley, tomato, and potato. Mix up your soup repertoire with this smoked whitefish ...

1. In a food processor, purée lemongrass, ginger, garlic, lemon juice, and jalapeno. 2. Rub mixture onto fish and marinate for 5 minutes. 3. Heat a heavy-bottomed pan on high. Place fillet in pan and ...

MINNEAPOLIS — A new restaurant in south Minneapolis, Bûcheron, creates dishes that are rooted in French technique but with a Minnesota touch. Bûcheron translates to "lumberjack" in French, the ...

Busy weeknights don’t leave much time for complicated meals, but that doesn’t mean dinner has to be boring. These fish ...