Q: I have a question about fat-free cheese slices versus 2 percent cheese slices. Is the difference in fat worth the chemicals I've heard are present in the fat-free slices? In other words, which ...

When it comes to frying cheeses, there's plenty of love to go around. From flaming saganaki to crispy, chewy fried cheese curds — which are much older than you'd think — the combination of high heat ...