Inflammation can feel like a small storm inside your body. It brings heat, swelling, and pain as the immune system rushes to ...

A human study reveals how naturally occurring fat-derived molecules help switch off inflammation. Researchers at (UCL) have identified an important biological process that helps the body bring ...

The buzzy term gets blamed for many diseases. But it isn’t all bad. Credit...Pete Gamlen Supported by By Nina Agrawal Illustrations by Pete Gamlen Inflammation has become a bit of a dirty word. We ...

Inflammation keeps people alive, but when it fails to switch off, it quietly drives pain, disability, and organ damage.

Inflammation has become somewhat of a wellness buzzword in recent years. It's often used as a scapegoat for a myriad of vague health problems: fatigue, bloating, acne, weight gain, brain fog. The list ...

Swapping soda and processed meats for green tea, fatty fish, and nutrient-dense nuts can reduce inflammation and improve overall health. An anti-inflammatory diet is essential for reducing chronic ...

In a recent study published in the journal Nutrients, researchers in Denmark investigated whether consuming carrot juice, which contains bioactive compounds falcarinol (FaOH) and falcarindiol (FaDOH), ...

Inflammation can be both a superhero and a villain, depending on the context. Rather than eliminating it completely, new treatments are trying to redirect it. When you purchase through links on our ...

Researchers in Japan are exploring a future where the body itself becomes a health monitor, no screens or batteries required. A joint team from Tokyo City University and the University of Tokyo, ...

Inflammation is an immune response from the body’s immune system when there is a perceived injury or infection. When injured, inflammation causes the area to become red and swell due to a large number ...