Seafood stew, here you come. I know, I know: Slow-cooker seafood recipes aren’t the most intuitive thing. When you think of slow-cookers, you probably think of tough cuts of meat (and maybe big pools ...

1 1/2 lb. small red potatoes, halved if larger than 2 inches Combine the potatoes, garlic, onion, salt, thyme, bay leaf, 2 tablespoons of the Creole seasoning, and 4 cups water in a 6-quart slow ...

In a large skillet, over medium heat, cook the bacon until crisp. With a slotted spoon, transfer the bacon to a 4- to 6-quart slow cooker. Discard all but a thin coating of fat from the skillet. Add ...

Some Cellcom customers in Northeast Wisconsin are experiencing another outage GREEN BAY, Wis. (WLUK) - Some Cellcom customers in Northeast Wisconsin are reporting an outage early Tuesday morning with ...

When life gets busy and making dinner for the family turns into a daunting task, all you need to do is reach for your Crock-Pot, and you’ll have a full, flavorful meal ready to go come mealtime! Yes, ...

Fish in the slow cooker seems counterintuitive, doesn’t it? Fillets cook quickly, with a narrow window between done and dry. What’s the point? But my first attempt at slow-cooker fish was a hit: a ...