Add the lemon juice, oil, salt, and pepper to a jar with a tight-fitting lid. Shake until the mixture is creamy and ...

At a fancy lunch (my favorite kind), my husband and I were served a simple arugula salad with a warm vinaigrette, and I’m not ...

You may have a fridge full of bottled salad dressings (and many of them are probably passed their use-by dates), but none of them are as fresh and vibrant as a homemade dressing. DIY salad dressings ...

Salad dressings definitely have a stigma. They’re usually either too rich, taste like a jar of Hidden Valley ranch, or are just plain boring. (Hey, there are only so many ways you can DIY a balsamic ...

If you tend to swerve salad dressing, under the impression you’re opting for a healthier meal, we have news for you: you may be missing out on important nutrients. Kale – a delicious and common salad ...

Warm Salmon Salad With Orange Vinaigrette makes a delicious dinner. The pomegranate seeds add a flavor punch to the mild ...

Many conventional salad dressings are made with cheap, less-healthy oils, excess added sugars, artificial colorings, flavorings, emulsifiers, and preservatives,” explains registered dietitian Alyssa ...