Corn is a popular side dish at potlucks, fiestas, backyard get-togethers, and dinner tables, and it's been feeding people for millennia, first eaten 10,000 years ago in southern Mexico. It's also ...
This quick and easy way to cook and shuck corn has been making the rounds on social media lately, and why not — ’tis the season! It takes just a few minutes for one ear of corn. This Facebook video ...