Beef short ribs are first rate candidates for preparing in a slow cooker. They turn out tender and juicy without supervision. Generally, they are slow-cooked in a wine mixture and served over mashed ...
In the kitchen today we welcome Chef Anthony DePalma, Director of Operations, from Evviva Trattoria making Balsamic Braised Short Rib. 1. Heat one 6oz portioned short rib in the microwave for about 2 ...
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Cannelloni with short-rib ragù
These Cannelloni with Short-Rib Ragù are a modern reinterpretation of traditional Italian cannelloni, inspired by the dishes ...
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