Enjoy a moist and flavorful Fruit Cocktail Bundt Cake with just 3 ingredients. A perfect, quick dessert for any occasion that freezes well! Every bite contains delicious, juicy pieces of fruit.

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. This Old Fashioned riff is sweetened with a caramelized fig syrup made from flavorful ...

This recipe duo highlights the fruit’s versatility: raw, frozen cranberries add zippy acidity and a punchy pink hue to a classic white port cocktail. Baked, whole cranberries burst open for a jammy ...

Here’s an easy, colourful, and refreshing drink recipe to try at home this festive season — perfect for both adults and kids.