BATON ROUGE, La. (WAFB) - Cane syrup gives this sweet potato dish that extra special taste and aroma. Steen’s™ 100% Pure Cane Syrup, made in Abbeville, La. for the past 100 years, is the syrup of ...

Cane syrup. Some folks call it "long sweetnin'," from the way it gloops from the bottle, thick, loopy, dark and good. This cane syrup is pure delight, but comes with a single great disadvantage: ...

Greens are tricky things. They can be tangy, sharp or bitter. That’s why they’re best when sprinkled with a little sugar and slow cooked with salt pork. Well, if a little sugar helps, pure cane syrup ...

After noticing a high number of children with vitamin D deficiencies, William Accousti, a pediatric orthopedic surgeon at Children’s Hospital, had the idea to fortify syrup with vitamin D. He created ...

Dear Lisa: After looking over some of my holiday baking recipes, I have a question. When a recipe calls for molasses, can I substitute cane syrup? They seem similar. Will there be a noticeable ...

Dear Kay: Cane syrup actually is molasses -- the name distinction between the two is made to indicate its order in the molasses-making process. Molasses is a by-product of refining sugar cane, sugar ...