A cutting board seems like a simple kitchen tool, but the material you choose can affect food safety and the board's lifespan ...

Still opening packages with a dull, old pair of scissors? I was just like you until I moved to a new state earlier this spring. I finally purchased a proper box cutter to help with all the moving ...

Everyone has one: a scratched, stained plastic cutting board that’s been in your kitchen for years. Despite how many times you say to yourself, “I should get a new one,” you never do — but now, it’s ...

Matt Fuchs lives in Maryland and writes about health, science, and technology. Photo-Illustration by TIME (Source Images: vejaa/Getty Images, MirageC/Getty Images, Nature, food, landscape, ...

We’re ditching plastic for non-toxic wood, metal, and composites.

Wood vs. plastic cutting boards: Which one to use is a quandary for many people, especially as we approach the holidays and spend more time in the kitchen. Food safety experts used to warn against ...