Fall pies filled with autumn spices, fruit pies that blend tart and sweet and savory pies for dinner — whatever the filling, the best pies come down to the perfect crust. These pro tips will make ...

The best pies start with the best crusts. Learn how to make our best pie crust recipe using these step-by-step instructions ...

Pies are abundant during the holiday season, but let's face it—they can be a lot of work if made from scratch. I bake for a living, so here are the most common mistakes I see and the easiest ways to ...

If you’ve still got room for dessert after your Thanksgiving dinner this year, we’ve got tips to help you make the perfect pie for your meal. Sherry Reuter is a seasoned pastry chef and food blogger ...

For buttery, flaky pie dough every time, follow the advice of Sarah Carey. I really love to make pie, and I am quite good at it. In fact, many people would say they consider me an "expert." To that I ...

For anyone planning on doing any baking, you may be ferociously Googling and flipping through baking cookbooks to ensure you've thoroughly prepared to make an array of elite pies. Do not fret, though, ...

LOS ANGELES -- Making a pie from scratch can be daunting. Here are some key tips from Los Angeles-area cooking instructor Pamela Salzman to make sure your pies turn out well. In her classes, Salzman ...

Salisbury's Ugly Pie shop bakes nearly one thousand pies in the two days leading up to Thanksgiving. The bakers recommend using high-quality, all-butter crusts and cold butter for the flakiest results ...