Matcha is having a major moment. People are using this bright-green powder it to make everything from tea, sparkling tonics, and smoothies, to matcha-infused snacks like ice cream and cookies. The hot ...

Matcha, or finely ground powder made from green-tea leaves, is obviously not new. In fact, it’s literally ancient — and in New York, it’s been available in select tea shops and Japanese and Chinese ...

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Blue Bottle’s matcha powder is sourced from Uji, Japan, where the soil and high-altitude climate conditions (as well as generations of matcha production and milling) have awarded the area worldwide ...

Add Yahoo as a preferred source to see more of our stories on Google. The vibrantly colored green tea powder is growing in popularity, so much so that producers are having difficulty keeping up with ...

Matcha is a powder made of finely ground green tea leaves from the Camellia sinensis plant. Its origins can be traced back to ancient China. Farmers grow the plants in the shade for much of the time, ...

If you’ve consumed green tea, then you’ve consumed a product that comes from the same plant as matcha. Matcha is simply the dried leaves of the green tea plant ground into a fine powder. While ...