An interdisciplinary study confirms, for the first time, the oceanographic pathways that transport floating macroalgae from ...

NEWARK, Del, June 08, 2023 (GLOBE NEWSWIRE) -- According to Future Market Insights (FMI), the worldwide macroalgae market is valued at US$ 9,302.6 million in 2023 and it is anticipated to reach US$ 18 ...

The rise in Earth's overall temperatures paired with fertilizer runoff is making for ideal growing conditions. Good for seaweed, bad for a lot of other things.

Study links rapid growth of ocean macroalgae to global heating and nutrient pollution ...

Researchers predict that climate change will drive a substantial redistribution of brown seaweeds and seagrasses at the global scale. The projected changes are alarming due to the fundamental role ...

Qatar University's (QU) Environmental Sciences Center (ESC) has established the first national marine macroalgae database "QAlgae" in Qatar. This interdisciplinary project, led by Dr. Noora Abdulla al ...

France-based food-tech company Marine Biologics will launch its first macroalgae-based prototype in September, leveraging its ingredient discovery platform that searches for functional properties in ...

KAILUA-KONA Kampachi Farms plans to begin testing next summer an underwater farm the mariculture company hopes will produce large quantities of limu edible seaweed off the Kona Coast. While in Hawaii, ...

The UC Berkeley Energy & Biosciences Institute, or EBI, received nearly $13 million to establish the International Bioeconomy Macroalgae Center, or IBMC, a center that will research and test ...

Tropical Marine Ecosystems (TME) represent some of the most diverse ecosystems on Earth. Images of colourful coral reefs, lush seagrass meadows and mangrove forests, and of course the open ocean ...

A University of Hawaii at Manoa study has found that native sea urchins can successfully reduce the invasive, reef-smothering macroalgae by 85 percent on a coral reef at Kaneohe Bay on Oahu. Chris ...