This creamy lemon-rosemary pasta is a quick and flavorful spaghetti dish ready in just 20 minutes. With fresh lemon, aromatic ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. This creamy, lemony spaghetti is more than ...

Heat a large pot over medium heat; add the oil and butter. Allow the butter to foam, then add the garlic and red pepper flakes. Cook until fragrant, 1 minute. Add the pasta, 6 cups of water, and salt ...

Sweet, jammy leeks meet saucy pasta; a shower of citrus-herb breadcrumbs and almonds adds the perfect crunch. Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, recipe ...

The first time I saw @the_pastaqueen on Instagram, I was enraptured. How could someone be that enthusiastic about lemons and life? Before I knew it, I had subscribed to the Royal Court of Pasta ...

Chances are, when cooking or baking, we squeeze all the juice out of fresh lemons and then simply discard or compost the peels. Instead of doing this, consider extracting all the fragrant lemon zest ...

While that advice urges us to turn life’s challenges into something sweet, lemons have far more to offer than just a refreshing drink. Lemons are culinary powerhouses that bring brightness and bold ...

This collection of our best vegetarian pasta recipes includes roasted red pepper and mushroom lasagna, feta gnocchi with spring peas, broiled zucchini spaghetti, and orzo risotto with Swiss chard.