Potatoes might present as one of the burlier types of produce — prepared the right way, they can certainly be dense in nutrients — but there are a few things we may inadvertently do at home to hasten ...

Root vegetables are not only delicious, but they're also incredibly versatile and can last a long time when they're stored properly. Potatoes, carrots, beets and onions are just a few of the members ...

SEATTLE — Author Amy Cross hopes to help everyone cut down on food waste with her new book, “The Zero Waste Produce Guide,” which is full of best practices for food storage. One idea she introduces in ...

Tired of wasted, spoiled produce, I experimented with three different produce bag materials to see which works best.

Where in the refrigerator to store bagged salad: The best place to store any leafy greens is the crisper drawer, says Havern.

Keep cabbage fresh longer with these storage tips.

To keep them fresh, wrap the leaves in a damp paper towel and place them in a container or produce drawer. The slight moisture helps maintain crispness while preventing wilting. For fresh herbs like ...