When it comes to making tasty hard-boiled eggs, the debate over the best method is endless and often frustrating. Some cooks ...

While everyone else is fighting over pot temperatures, your air fryer has been sitting on the counter with a better solution.

Hard boiling eggs is relatively easy, it’s simply putting eggs in boiling water. The tricky part is often getting the yolk cooked just right. But there’s an easier way to do it. Skip the stove and ...

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Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy to peel, with creamy yolks and firm yet tender whites. Boiling, then simmering, is an excellent runner-up that ...

We may receive a commission on purchases made from links. There are few kitchen irritations as specific, or as maddening, as trying to pick off tiny clinging shell shards, especially when you're ...

When it comes to fashioning hard-boiled eggs for Easter — the correct term is actually hard-cooked — you don't want rubbery whites or shells clinging like barnacles or a sickly greenish ring around ...

• This is a best of Lean and Lovin' It column, first published April 27, 2022. Don Mauer is taking some time off. Six weeks ago, I thought that writing about peeling a hard-boiled egg was so mundane a ...