I'm showing you how I create fun skeleton-themed fondant decorations for cakes—perfect for your next Halloween celebration!

I’m showing you how to make a colorful Halloween cake with both 'good witch' and 'bad witch' designs! Watch my step-by-step process using buttercream, fondant, edible paint, and festive sprinkles for ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

Now, through his online PieCaken Bakeshop, Young is offering a Christmas version that’s a chocolate pecan pie, eggnog cheesecake and red velvet cake with amaretto ...

If you want to make a cake using a specific character you can use a coloring book page of that character to guide the process with a handy tutorial from household weblog Brass Tacks and Basics. In ...

Nick Mancall-Bitel is the editor of the Travel section, oversees regional correspondents across the Eater network, and manages travel-focused sister site, Thrillist. Whether you’re trying to treat ...