There’s a reason cooks keep coming back to this slow, patient method: it delivers a depth of flavor you simply can’t fake.

Wondering what the best way to caramelize onions is? We tested out six options. Some resulted in delicious and dynamic onions ...

Onions are almost essential to cooking delicious food. They add a complex flavor to recipes that can either be sweet or savory. Grilled, caramelized, deep-fried, thin- or thick-sliced and even raw, ...

If you are also bored of regular South Indian breakfast staples like idli and dosa, then try this Onion Uttapam. The best ...

Chives and green onions are similar in appearance, but have many differences. An expert weighs in on how they are different in appearance, taste, and usage.