Start with mushrooms that are nice and fresh; it's best to avoid freezing any shriveled, slimy mushrooms. You'll need to clean them to remove any dirt—wipe them with a damp paper towel, brush them ...
Mushrooms tend to go bad fairly quickly in the refrigerator, leaving many to wonder if they can be frozen. When prepared correctly, mushrooms can be frozen for up to 6 months and used in nearly any ...
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