Tasting Table on MSN
How To Make Tomato Sauce The Old-School Way (No Blender Needed)
Don't have a food processor or blender? Don't let that stop you from making tomato sauce! This time-tested method requires the bare minimum of tools.
The first time I tasted anything close to a Sunday sauce — that Italian-American icon, a meaty tomato sauce that simmers on the hob all day — I was 14 years old, and it was in a lasagna cooked by my ...
Nothing beats the ephemeral joy of eating summer tomatoes. Whether you use them to top a juicy tart or tomato sandwich, add them to a caprese salad, or simply sprinkle them with Maldon salt to draw ...
Chowhound on MSN
The classic Italian appetizer you can make in seconds thanks to one canned ingredient
It might not be the traditional way, but you can't beat the fact that one canned swap makes this bright and juicy appetizer so much easier to make.
Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...
Tomato season is one of the happiest times of the year for home cooks. It doesn’t take much to make a fresh tomato taste great, whether you’re growing them in your own backyard or loading up your tote ...
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