The form of potato salad most of us expect to encounter on a picnic table is popular for good reason. This delicious summer classic offers an endearing contrast of textures and flavors: fluffy, tender ...

We love The Best Sandwich Shop and their delicious sandwiches. But no matter what sandwiches we order, my boyfriend and I always get the Fingerling Potato Salad as a side. I wonder if we could make it ...

Small potatoes have become the darlings of chic cuisine. Whether they are Baby Dutch Yellow beauties with their crisp golden flesh, or gnarly fingerling spuds that look like digits sprouted from the ...

This zesty potato salad brings umami flavors and a beautiful velvety consistency, without a heavy dairy element. Paired with only five other ingredients, the fingerling potatoes are able to shine.

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Chef Markus Glocker of Koloman restaurant in New York City is visiting the TODAY kitchen to share a few of his favorite Austrian-inspired recipes that celebrate the late-summer harvest. He shows us ...

"One potato, two potatoes, three potatoes, four. Five potatoes, six potatoes, seven potatoes, more!" We all know the nursery rhyme, but what do we do with all those potatoes? Well, friends, there are ...

Every good Southern cook has a biscuit and potato salad recipe in their arsenal. Luckily, Carrie Morey has tons of recipes to share. She is the founder of Callie’s Hot Little Biscuit and the author of ...

Preserved lemons add a wonderful salty-sweet hit to these simple potatoes, but if you don’t have them on hand, you can use regular lemons instead. Thinly slice the peel of one lemon, then toss with ...