Dear SOS: I’d love to get the recipe for goat cheese bread pudding from Nopa in San Francisco. It’s the best one I’ve had, and I’m eager to try to duplicate it. Dear Margaret: Nopa’s savory take on ...

I had a lot of big ideas when it came time to prepare for this feature. I had cookbooks scattered across my dining table for days, pages turned down, dog-eared favorites pulled for inspiration. I had ...

The concept of a savory quick bread showcasing goat cheese fascinated me. I trust cookbook author Dorie Greenspan’s recipes, so I gave it a try. Sweetness teamed with earthy tanginess. The recipe is ...

1. Make the Dough: In a medium pot, heat the milk, butter and 1 tablespoon water over medium heat until the butter is melted and the milk is warm. Remove from the heat and whisk in the sour cream, ...

A man cannot live on bread alone, but he can live on bread topped with a creamy goat cheese spread. Dan Bazzinotti, executive chef at Eataly Boston’s Terra restaurant, is passing along his recipe for ...

Goat cheese deserves more attention, so we spoke with experts to find types of goat cheese that can help you create more ...

It’s always exciting to meet people who have bravely given up “real jobs” to fulfill their passions after years of thinking and planning. John Bennett and Hans-Erich Vogel are two such people. They ...