It has followed its equally illustrious cousin, Banglar Rasogolla, in getting a Geographical Indication (GI) tag. Rasogolla had got the tag in 2017 Nolengur sandesh, winter’s gift to Bengal’s sweet ...
Geographical Indication (GI) tags are becoming more than just a mark of authenticity and provenance, they are now critical tools for cultural preservation and economic growth. Across India, products ...
Geographical Indication (GI) tag filed for the lip-smacking Madurai 'Jigarthanda', a cold drink made from condensed milk, may grab headlines, but it is relatively obscure products like ‘kuliyadichan ...
India is a land of flavours, cultures, and talents. Here every region of every state offers something different that defines their uniqueness and such peculiar food, culture, or art is celebrated with ...
Varanasi: In a house wedged in the lanes of Sarnath, a group of people is racing to give just dues to very special red kidney beans—Jammu and Kashmir’s Gurez Rajmash. The documentation has to be done ...
A GI tag for Thooyamalli, famed locally for its aroma and grain quality, is expected to help farmers secure premium markets and preserve traditional cultivation knowledge. CHENNAI: Tamil Nadu on ...
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