Fried chicken batter is, in some ways, just as important as the chicken itself. Without the right seasonings and flour mix, the batter is nothing special. With that said, these fried chicken ...

Add Yahoo as a preferred source to see more of our stories on Google. While my mom is a longtime QVC shopper, I’ll admit that I’m less familiar with it, so it isn’t one of my usual sources for grocery ...

There’s huge demand for fried chicken menu items in the U.S. But standing out requires c-stores and QSRs to diversify their menus and make it easier for employees to execute.

Despite ongoing debates about nutrition, fried dishes remain popular as ever. Here's 11 common misconceptions about frying ...

Experience the umami-packed flavors of Japan with this quick and easy Miso Chicken Stir Fry with Cabbage. Perfect for a weeknight dinner, this dish is both healthy and flavorful, combining tender ...

Turn comfort mode on with these soothing, filling dishes, a mix of old-school classics and creative new takes.

I set out to cook chicken breasts four different ways to see which method yielded the best results. Pan-frying and baking produced the most flavor, but they also required ample time and attention. To ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...