Indulge in the luxury of a perfectly cooked Filet Mignon complemented by a savory Herb-Butter Sauce and delightful mushrooms. This recipe promises a dining experience that tantalizes your taste buds ...

Heat 1 Tbs olive oil in a cast iron pan over medium high heat. Season the steaks liberally with salt and pepper, then add to the pan. Cook 3-4 minutes on each side for med-rare, or 5-6 minutes on each ...

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In the kitchen today, we welcome back one of our favorites, Chef Bob Burke from Pot Au Feu! He will be preparing a Filet Mignon with Béarnaise Sauce.

Attention all steak-loving carnivores: Raise your knives and prepare the Béarnaise Sauce, because it's time to celebrate the most tender, melt-in-your-mouth cut of steak — filet mignon. National Filet ...

Filet mignon and red velvet whoopie pies – opposite ends of the spectrum for your special Valentine’s Day celebration. We call them “I love you” foods. Filet mignon is not a steak served often at our ...

YORK, Pa. — With St. Patrick's Day coming up on Monday, the festivities have already started in the FOX43 kitchen! Adrienne, Harry and Yanni Tassou from Olivia's in Gettysburg stopped by to prepare a ...