Add a carrot. If your tomatoes taste too acidic, include a carrot when roasting or boiling the ingredients. It adds natural ...

We may receive a commission on purchases made from links. Few cookbooks can be found on every chef's bookshelf, but Edna Lewis' "The Taste of Country Cooking" is typically part of the best talent's ...

Edna Lewis was a renowned chef, culinary ambassador, and the godmother of Southern cooking (according to many)—and she created an unforgettable presence in the food industry. With an ability to ...

What is Southern?: the annotated Edna Lewis / Jane Lear -- Polished / Joe Yonan -- A message from my muse / Toni Tipton-Martin -- Lunch with Miss Lewis / Deborah Madison -- Paying down debts of ...

In honor of Black History Month, Biscuitville is celebrating renowned chef, iconic cookbook author, teacher and preservationist – Edna Lewis (1916 – 2006). In following tradition of years past, ...

The Simple Edna Lewis Dish That's Everything We Want to Eat Right Now originally appeared on Parade. Edna Lewis was a prominent, award-winning chef and author who was known for her American food, ...

It's impossible to overstate the importance of Edna Lewis in the pantheon of American chefs — especially in the realm of Southern cuisine. Lewis exalted and explained farm-to-table cooking in the ...

SOUTHERN LEGACY Chef Leah Branch says beloved Black chef Edna Lewis ‘was a person who had a beautiful, idyllic life and enjoyed it and shared it with other people.’ (Photo courtesy of Field Studio) In ...