Faced with exploding global demand for protein and the growing environmental impact of animal farming, insects are emerging ...

Join Josh and Ollie on their wildest Jolly adventure yet as they tackle the ultimate edible insect taste test! From crunchy flying termites to hairy zebra tarantula, watch their hilarious and honest ...

For their first attempt at making food from insects, Sean Warner and Patrick Pittaluga started with a bug burger. Their patty, which combined black beans with black soldier fly larvae, was cooked up ...

PRINCETON, New Jersey -- Would you eat a cicada? Some high school students in Princeton, New Jersey are using the Brood X cicada emergence to spread the word about the benefits of eating insects. The ...

Imagine a low-calorie, protein-packed noodle that evokes the butteriness of French cheeses. The good news is that you don’t need to book a table at a buzzy new bistro to try it. This earthy delicacy ...

Bugs! It's what's for dinner. At least that's the pitch that the University of Minnesota Entomology Department will be making at an event this Saturday, the Great Minnsect Show, that will give the ...

If you ask a randomly selected group of Americans their thoughts on eating bugs, you're guaranteed to elicit some negative reactions, including a few gagging noises. "I would say that within the next ...