The wrong cutting board can destroy your knives. We spoke to chefs and knife experts to find the best swaps for blade-safe ...

For more stubborn odors, you may need a deeper clean. Sprinkle baking soda over the board and mist with white vinegar. As it ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael ...

After she cuts up some vibrant purple potatoes, Kelly puts a solid amount of baking soda on the board. She soaks a sponge in ...

Let's face it—cutting boards are the most overlooked danger in our kitchens. We slice, dice, and prep directly on them every day, trusting that a quick rinse is enough to keep things clean. But what ...

If you obsess over your knives, you should also care about your cutting boards. Indispensable to any home kitchen, the best cutting boards are true workhorses, as they provide a gentle yet stable ...

The John Boos Maple Edge-Grain Reversible Cutting Board earned top marks in my tested review of the best wooden cutting boards. Ahead, learn more about the handsome, durable board and why I think it’s ...

Cutting boards take a beating by design. Whether they’re glass, acrylic, wood, or plastic, you’ll need to follow a few simple rules for use and care. Most important, you’ll need at least two boards if ...

Everyone has one: a scratched, stained plastic cutting board that’s been in your kitchen for years. Despite how many times you say to yourself, “I should get a new one,” you never do — but now, it’s ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? While side grain cutting boards are fairly simple, there are a few things to keep in ...

Another kitchen essential arrived on the weekly Aldi Finds list. It is time to replace that cutting board with this Crofton version. While many people love kitchen gadgets, space can be an issue.