As the holiday season comes to a close, kitchens across Central Texas have been filled with the familiar aroma of cinnamon, ...

ONTARIO, Calif. (KABC) -- The Bureau of Labor Statistics projects 23% of new jobs created between 2021 and 2031 will be in leisure and hospitality. Like many others, Pechanga Resort Casino is already ...

Auguste Escoffier School of Culinary Arts, the largest culinary school brand in the United States,* announced the graduation ...

Stark High School is a community school that caters to students seeking drop-out prevention and credit recovery. Here's what ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. ORONO — A new University of Maine initiative, to build agricultural literacy ...

Stacey Leasca is an award-winning journalist with nearly two decades of newsroom experience. She is also the co-founder of Be a Travel Writer, an online course for the next generation of travel ...

In this week's "Five questions with" feature, meet Jennifer Kunkel who runs Jackson Local's culinary arts program.

TAMPA, Fla. — COVID-19 is creating a cut in funding to an important program at Metropolitan Ministries: Its culinary arts program's future is uncertain. For seven years, the program has given ...

SAN DIEGO — From starving on the streets, to preparing gourmet meals. A culinary program offered by Father Joe's Villages is giving aspiring chefs a new opportunity and Thursday was their graduation.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW YORK—They all have their own story. But ...