It's always a bonus if you can transform leftovers into a new and exciting dish, and that's exactly what Foodie recipe developer Julianne De Witt achieves with this leftovers makeover salmon ...

If you’re craving a snack that’s crunchy on the outside and fluffy inside, you’ll love this Potato Croquettes recipe. Instant mashed potato flakes are rehydrated using boiling hot water to create a ...

Spinach croquettes—oh man, these are seriously awesome. They’re a fantastic way to turn spinach into something way more exciting than your average veggie dish. Originally, these tasty bites come from ...

This recipe combines my love of potatoes with my love of leftovers for the ultimate snack food. Ever wonder what to do with all your barbecue leftovers? Turn them into a croquette! If you have some ...

As gumbo weather finally approaches, Jolie Meaux, Porch Wine & Gravy blogger and Blue Plate Mayo partner, is here to share her recipe for creamy Potato Salad Croquettes -- the perfect complement to a ...

For white sauce, melt butter in a small saucepan over medium heat, then whisk in flour. Whisk continually for 1 minute. Add a ...

Not too many years ago, the only salmon you could find in local grocery stores was canned. And before salmon was recognized as a healthy fish, believe it or not, canned salmon would sometimes go on ...

In the croquette world, this is one of the more common recipes, possibly because it is such a good way to use leftover chicken. At its most basic, finely chopped chicken is mixed with varying amounts ...