From Gorton’s to Whole Foods 365, shoppers say these frozen fish fillets make the best crispy homemade fish sandwiches.

That subtle confidence makes it a keeper on any Washington carryout circuit. The windows, the bags, the steam that fogs the ...

Craving crispy seafood at home? These frozen battered seafood brands taste golden, flaky, and restaurant-quality.

When you want a fish sandwich from a fast food restaurant, some places that probably come to mind first are Captain D's and Long John Silver's, or even McDonald's and Burger King. Arby's might be the ...

From cod to pollock, these beer-battered frozen fish brands offer crispy whole fillets that cook up fast and taste restaurant ...

Fish fry is an American tradition celebrated during the dog days of summer in the South and on every Friday throughout the year in the Midwest. It's a meal that brings the community together around ...

Fish holds a special place in the heart of every non-vegetarian food lover. We've all yearned for that perfect, mouth-watering crunch of restaurant-style crispy fish. A piping hot platter of perfectly ...

Fish has a reputation for being hard to cook, but it’s easier to deal with than a lot of other proteins, especially if you consider speed to be a benefit. The main concerns when cooking fish are ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. According to ...

Satisfy your craving for perfectly fried lake perch at Oregon’s famous carryout fish fry windows loved by locals.