If you struggle with making tender, juicy prime rib, there's one thing that you should've been doing all along. Experienced cooks love the trick.

You may face a dizzying number of tips for getting the perfectly-textured prime rib, but the key step could happen before you even begint o cook.

There's a reason why when you're describing something as the best of the best or top-tier, you may use the term "the prime rib of." Prime rib is a beautiful thing. It's the centerpiece that all other ...