While you may not guess it by its name, the popular whiskey sour rendition named for New York actually has roots not in Manhattan, but rather in 1880s Chicago.

Chicago’s neighborhoods are a veritable playground for cocktail enthusiasts, if you know where to look. Bucktown bar Remedy offers the “Rhubarbarella,” a gin drink inspired by the tart vegetable and ...

CHICAGO (WLS) -- New Year's Eve goes hand in hand with cocktails. Time Out Market's beverage director Jonathan Kahn demonstrated how to make a few, including gumdrops to make "Not my Gumdrop Buttons" ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Now that the weather is finally starting to ...