Are your tried and true cabbage recipes starting to feel a little "blah?" There's no better-equipped rescuer than chef ...

CHANNEL 5. WHAT IS IT ABOUT COOKING AND SHARING A MEAL WITH THOSE THAT YOU LOVE? THIS IS THE MOST BEAUTIFUL THING IN LIFE. MANY OF US ARE ACCUSTOMED TO SEEING FAMED CHEF, AUTHOR AND TV PERSONALITY ...

It's the easiest dinner I've made in weeks.

In an exclusive interview with Food & Wine, French chef Jacques Pépin reveals that he always keeps five ingredients — including olive oil and herbs — on hand. He specifies that he likes to have two ...

‘So simple. So delicious.’ said one fan. Few chefs have the years’ long legacy that French chef Jacques Pépin has. With his resume of 24-time James Beard Foundation Award winner, Emmy Award-winning ...

Today, Jacques Pépin turns 90 years old, and it would be an understatement to say that over the past nine decades, this French chef has left his mark on the culinary world. Throughout his career, ...

Norman Van Aken is a gifted storyteller, on and off the plate. And the tale of one of his heroes, culinary legend Jacques Pépin, is a doozy. “It’s a beautiful story,” Van Aken says. “A young chef, ...

Legendary French chef Jacques Pépin made a special appearance in New Haven last week, sharing stories from his extraordinary career. A culinary icon, Pépin has written over 30 books and is decorated ...

The “so-and-so belongs on the Mount Rushmore of X” trope is fairly lazy, or at least something that's generally reserved for sports talk radio hosts in between seasons. But if I were to indulge in the ...

Sprouts has recently expanded its efforts to the East Coast, launching in New York City in summer 2024 and in Philadelphia ...

NEW BEDFORD — Celebrated chef Jacques Pépin is no stranger to the University of Massachusetts Dartmouth campus. And this year, on Dec. 17, 2024, he will be making a special appearance to celebrate his ...

Add Yahoo as a preferred source to see more of our stories on Google. When you think of TV chefs, you might think of flashy, state-of-the-art kitchens, a celebrity guest and maybe a clever catchphrase ...