Eat the rainbow with this colorful slaw. Purple cabbage, green cabbage, carrots, apples, and bell peppers combine for a light ...

Cabbage, perhaps the most ignored vegetable for decades, is the new ''it'' vegetable. A recent Vogue magazine headline reads ...

Cabbage is the backbone of many humble dishes, from fermented kimchi and sauerkraut to crunchy coleslaw and refreshing salads. The vegetable can also be grilled, roasted, or stir-fried for impressive ...

A good cabbage soup recipe is fantastic comfort food and healthy! Making filling but healthy soups, as a bonus, this cab ...

Cabbage is delicious hot or cold, raw or cooked, dressed or not. These cabbage salads and sides go well with everything from ...

Cruciferous cabbage is meant for more than just slaw and salad—these recipes highlight cabbage's natural sweetness in cozy soups, comforting casseroles and roasted sides you'll want to make on repeat.

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Cabbage could qualify as the perfect vegetable for a pandemic. Sturdy cabbage, whether green, red, savoy or napa, will keep in your refrigerator for weeks, ready at a moment’s notice to serve as a ...