The grant will help deploy a molecular detection platform that can detect and forecast Salmonella in poultry processing plants.

The group features leading researchers from Georgia Tech, the University of Nebraska-Lincoln, and Fort Valley State.

The U.S. Department of Agriculture announced March 25 additional resources to help increase and expand meat and poultry processing capacity, including the Meat and Poultry Processing Capacity ...

USDA is continuing its commitment to expand meat and poultry processing capacity with a $12 million investment to expand in three projects in Ohio, Michigan and Minnesota. The investment is part of ...

U.S. Department of Agriculture Secretary Tom Vilsack announced Thursday that USDA is making investments to increase independent meat and poultry processing capacity, expand market opportunities for ...

Small-scale farmers in Ashtabula County and beyond will soon have a place to get their poultry processed, with the opening of ...

Serious injuries from working in poultry processing plants have decreased in the past 10 years, but workers are still at a high risk for musculoskeletal disorders from repetitive motions. A U.S.

Originally developed in response to labor shortages in poultry processing plants amid the COVID-19 pandemic, the ChicGrasp is ...

UTICA — Processing poultry has been a way of life for Joann Burt. She’s helped pluck, process and prepare birds for the dinner table since she was a child. So when she and her husband, Merlin, decided ...

The application for a zoning permit who needed to build a poultry processing center in the village of Stamford has been withdrawn after controversy. Ahmed Harb, the project applicant, said Wednesday, ...

The applicant for a zoning permit who wanted to build a poultry processing center in the village of Stamford said he has ...