The only sure fire way to keep a turkey moist is to not overcook it. That's where a meat thermometer comes in! But basting a turkey can help give you the tastiest skin of all time. A periodic butter ...

Meat being basted with silicone brush on grill - Ground Picture/Shutterstock We've all seen it — that strange looking tool in your family's kitchen with the rubber bulb and long plastic tube attached.

Basting is a cooking technique often used to moisten a dish by spreading meat juices, sauce, or marinade over the surface as ...

A classic Thanksgiving meal is usually all about the turkey, which forms the centerpiece of the big family feast in many homes. While preparing the main dish of the day might seem daunting, the turkey ...