The ancient Greeks used to make a wide variety of breads, as they considered it to be of great importance in their eating habits.

BARCELONA — A new archaeological study has revealed that some of humanity’s earliest farmers weren’t just making basic flatbreads — they were crafting something closer to modern-day focaccia, complete ...

In the early Bronze Age, a piece of bread was buried beneath the threshold of a newly built house in what is today central Turkey. Now, more than 5,000 years later, archaeologists have unearthed it, ...